ERNAWATI TRI HANDAYANI; SITI MARYAM; PRISCA DWI AYU HARTANTI. THE RELATIONSHIP BETWEEN FOOD MODIFICATION AND DIETARY PATTERNS WITH NUTRITIONAL STATUS IN TODDLERS . Journal for Quality in Women’s Health, [S. l.], v. 9, n. 1, p. 63–73, 2026. DOI: 10.30994/jqwh.v9i1.338. Disponível em: https://www.jqwh.org/index.php/JQWH/article/view/338. Acesso em: 15 apr. 2026.